Swedish? That's what it says on the recipe card I'm reading. :) I think that just about every nationality has a version of these cookies.
1/2 lb butter
1 tsp vanilla
2 cups flour
1/2 cup confectioners sugar
1 cup chopped nuts
Cream butter and sugar. Add other ingredients. Chill in refrigerator for 1 hour. Roll in small balls. Press with bottom of glass. Bake at 350 for 12 to 15 minutes. Roll warm cookies in confectioners sugar.
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